The best apples for juicing: 15 tasty types to try

Fall is the best time to pick apples and turn them into delicious treats. One simple thing to do with apples is juicing them. But which varieties are best for juicing apples? This post will explain the best apples for juicing and why they are great choices. There are many apples besides your everyday Gala apples, Fuji apples, and Granny Smith apples. Keep reading to learn about some apples you may have never heard of that are ideal for apple juice.

1. Golden Delicious Apple

This delicious apple has an aromatic honey flavor and is very rich! The sweet taste is slightly acidic, giving your juice a pleasant tartness. Yellow Delicious is a similar apple that can be used.

2. Honeycrisp Apple

This balanced juice is of the tart variety and quite similar to the Granny Smith apples. The tart juice is delicious, mixed with other ingredients or all by itself. It is one of the best apples for juicing because it isn’t too sweet. The tart flavor is a fan favorite.

3. Macoun Apple

Macoun apples are often deep red or purple in color. They have an odd shape but are extremely tasty. The juice from these apples is described as sweet and rich and contains hints of berries. They are some of the best apples for juicing

4. Golden Russet Apple

Russet apples are perfect apples for juicing. They have an amazing combination of flavors that bring together sweetness and tartness. This variety of apples is widely used for eating, cooking, and juicing. It is ideal for ciders and hard ciders!

5. Idared Apple

The Idared apple is a bright red apple that can also be yellowish-green. The taste is described as aromatic and refreshing. If not picked at the right time, they lose a bit of their flavor, but overall they are some of the best apples for juicing.

6. Jonathan Apple

These deep red or purple apples have a textured flesh with creamy flesh. A bite of this apple produces plenty of juice with a mildly sweet flavor. There are hints of spice and tartness as well. It’s perfect for juicing apples in the fall.

7. Jonagold Apple

Many companies use Jonagolds to produce their apple juice. The aromatic elements of this apple make it a prime candidate. It has a delicious sweetness and is easy to juice. This apple is packed with nutrients, perfect for juice.

8. McIntosh Apple

This spicy yet fruity apple is a great juicing apple. The mild sweetness gives you all the flavor you need. Some people claim it has a hint of a raisin taste. This is a classic, old-fashioned apple used for juicing.

9. Newtown Pippin Apple

This is a fantastic winter apple that is picked late in the season. It’s a great apple for juicing and making hard ciders. It has a rich flavor and is a favorite culinary apple. Newtown pippin is usually yellow or green in color. These are some of the best apples for juicing.

10. Grimes Golden Apple

The Grimes Golden has an excellent flavor with a mild bitterness. The sweetness is richer than a Golden Delicious with a hint of spiciness. As perfectly ripe apples, they make great apples for juicing! Use this apple to make the perfect fruit juice to enjoy.

11. Roxbury Russet Apple

This is one of the oldest apple varieties in North America and is extremely popular for juicing. It is part of the group of apple knowns as russets. It has some tartness, but it is mostly sweet in flavor. The fresh pressed juice is a lovely treat, making Roxbury Russets one of the best apples for juicing.

12. Black Oxford Apple

This apple has a tart flavor with some sweetness, depending on its ripeness. It’s known to be a good apple for pies as well. The sweet juice makes a tasty treat once squeezed out of the fruit. These reddish-green apples are a great choice when choosing apples for juicing.

13. Liberty Apple

This apple has extremely juicy flesh, making it perfect for juicing. It has a balanced flavor, sharper than a Mac-related apple, but not too tart. The delicious-tasting juice is one everyone should taste at some point.

14. Stayman Apple

This tasty apple originated in Kansas and can often be found in Virginia. Those who frequent orchards love picking this amazing apple straight off the tree. You can expect a tart yet spicy taste when you bite into this apple. Some often relate it to the taste of white wine. The fresh juice is very refreshing.

15. Red Delicious Apple

Red delicious apples are great for juicing because of their high antioxidant fruit. These apples are easy to juice because of their tender flesh and soft skin. The fresh apple juice from these apples is a delicious treat in the fall. They are some of the best apples for juicing.

How Many Apples Do You Need to Make Apple Juice?

If you make a batch of apple juice the size of your typical 2 Liter, you will need about 20 apples for juicing. Choose either sweeter apples or apples on the tart and acidic side based on your taste preferences.

Make your fresh juice by peeling the apples and removing the seeds. Then, cut them into smaller pieces and cook them on the stove until they are softened. You will then strain the mixture in a sieve to separate the apple juice. You may need a blender to make the pieces even smaller. You’ll run the apples through the sieve several times until you get fresh apple juice.

When choosing your apples for juicing, decide whether you want a tart flavor or something a little sweeter. These are some of the best apples for juicing, but you can’t go wrong with any apple you choose. Apple juice is a fantastic treat that kids and adults love.

FAQ’s

For more information about apples, check out these posts:

• The Best Tasting Apples: 25+ Delicious Apple Varieties
• Rome Apple: An American Heirloom Baking Apple
• Jazz Apple: A Worldwide Favorite Apple Variety

Resources

• The best tasting apples
• 65 Popular Types Of Apples Sorted By Category
• The Sweetest Apples: 40 Sugary-Sweet Varieties
• When to pick apples: A harvest season guide

Reference

• University of Illinois: Apples and more
• Harvard University: Arctic Apples
• University of Florida: Apples
• University of Saskatchewan: Fruit Program